


MENUS
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Menus subject to change with the season and availability of ingredients
If you have any allergies or dietary requirements, please let our staff know. Due to the size of our kitchen and that we prepare everything fresh in house, we cannot guarantee that there will be no cross contamination.

Winter Menu
Pie Season
Winter Menu 2026
Snacks
Kalamata olives 4.5 House spiced nuts 4.5
Starters
Wheelwright’s sourdough with umami butter 6
British falafel and mushrooms with fava bean umami glaze 8
Soup of the day served with Wheelwright’s sourdough 8.5
Half pint of prawns with curry mayo 9
Chicken and ham terrine with gem salad and Caesar dressing 9
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Mains
Haddock and Chips with homemade mushy peas and tartar sauce 18.5
Beef and ale pie with buttery mash and rich red wine jus 20
Sweet potato and carlin pea pie with greens and a garlic and lime yoghurt sauce 18
Medium rare Bavette steak with cafe de paris butter, served with skinny fries 24
Whole baked plaice with parsley and caper butter, curly kale and toasted seeds 21
Winter salad of baby gem, pickled cabbage, red onion, hummus, pomegranate, croutons and chilli with a yoghurt and tahini dressing and British falafel 18
(Free range chicken thigh instead of falafel £20)
(Ask our team about the daily specials)
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Sides
Chunky chips 5.5
New potatoes with truffle butter 6
Desserts
Dark Chocolate & Seville Orange Flourless Tart with Mascarpone & Honeycomb 9
Crème brûlée with rhubarb and shortbread 8
Coconut and cardamom rice pudding with tropical fruit and mango sorbet 8.5
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SUNDAY ROAST
(Bookings strongly recommended)
Our chefs prepare a set number of roasts, so to avoid disappointment, please book your Sunday roast lunch.​
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Winter Sunday Menu 2026
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Snacks & Starters
Gordal olives 4.5
Homemade pork crackling with apple sauce 4
Wheelwright’s sourdough with whipped butter 6
Soup of the day served with Wheelwright’s sourdough 8.5
Half pint of prawns with curry mayo 9
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Mains
Herb stuffed, rolled pork belly, spiced maple root veg, seasonal greens, duck fat roasties, Yorkshire pudding & red wine jus 23
Rare roast beef picanha, spiced maple root veg, seasonal greens, duck fat roasties, Yorkshire pudding & red wine jus 25
Umami mixed nut roast, spiced maple root veg, seasonal greens, garlic roasties, Yorkshire pudding & celeriac jus 20
Cider battered haddock, proper mushy peas, pub chips & tartare sauce 18.5
Sides
​Greens with seeds 5.5
Skinny fries 5.5
Chunky chips 5.5​​
Desserts
Sticky toffee pudding with butterscotch sauce and homemade malt ice cream 9
Spiced apple and stem ginger Crème brûlée with shortbread 9
Cherry bakewell tart with clotted cream 9
Homemade Ice Creams (flavours change weekly)
£3 1 scoop or 3 scoops for £7
Hot Drinks
Espresso 2.5 / 3
Americano 3.2
Cappucino 3.2
Flat white 3.5

BREAKFAST
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Breakfast 2026
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Meaty
Old English sausage, smoked streaky bacon, black pudding, poached eggs, field mushroom, braised beans, harissa tomato, house hash brown & Wheelwrights sourdough 15
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Veggie
Half avocado, poached eggs, field mushroom, braised beans, harissa tomato, house hash brown & wheelwrights sourdough 14
Vegan
Whole avocado with pico de gallo, field mushroom, braised beans, harissa tomato, tofu & Wheelwrights sourdough 12
Hangover hash browns
House hash browns, cheddar, smoked streaky bacon, fried egg & parmesan, served with our spiced breakfast sauce 11
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Mexicana
Whole avocado, pico de gallo and poached eggs on Wheelwrights sourdough, served with a wedge of lime & fresh chilli 10
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On toast
Eggs / Bacon / Both
Granola yoghurt bowl
Homemade granola, Greek yoghurt, seasonal berries, honey 9
Acai bowl
Acai berry base, homemade granola, seasonal berries, toasted coconut & homemade almond butter 9.5
Wheelwrights sourdough toast
Served with a choice of: homemade jam / homemade almond butter / marmite
House made breakfast brown sauce are available
Cold pressed juice (fresh pressed to order)
Original (apple, carrot, lemon, ginger) 6
Orange 4
Grapefruit 4
Ginger shot (40ml) (ginger, apple, lemon) 3
Coffee (locally roasted by ‘Dusty Ape’)
Espresso 3
Americano 3
Flat White 3.5
Cappuccino 3.5
Latte 3.5