MENUS
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Menus subject to change with the season and availability of ingredients
If you have any allergies or dietary requirements, please let our staff know. Due to the size of our kitchen and that we prepare everything fresh in house, we cannot guarantee that there will be no cross contamination.
Festive 2025
Festive Menu 2025
Starters​
House marinated olives 4.5
House nuts in festive spices 4.5
Homemade sourdough with truffle and chestnut butter 6
Soup of the day served with homemade sourdough 8.5
Ham hock terrine with cranberry chutney 9
Half pint shell-on prawns served with curry mayo 8.5
Winter salad of watercress and endive, poached pear, Bath blue croutons, caramelised pepper walnuts, pomegranate dressing 8
Mains
Hark! The Herald Fish & Chips. Pub style battered haddock, chips, mushy peas and home made tartar sauce 18.5
Turkey Saltimbocca. Marsala cream sauce, savoy cabbage, celeriac and carrot caraway, duck fat baby roasties 19
Yule Nut Roast. Served with chestnut, sage and cranberry, served with savoy cabbage, celeriac and carrot caraway and baby garlic roasties 18.5
Proper shepherd's pie of braised lamb shoulder meat under Colcannon mash 19
Steak the Halls! 8oz Ribeye steak with Bath blue cheese and brandy sauce, served with chunky chips 28
Winter salad of watercress and endive, poached pear, Bath blue croutons, caramelised pepper walnuts and pomegranate dressing 16
Specials of the day - ask staff or take a look at our specials board
Sides
​Sprouts with pancetta 5.5
Duck fat baby potatoes with truffle butter 6
Chunky chips with roast garlic mayo 5.5​​
Puddings
Dark chocolate and Seville orange flourless tart with mascarpone and honeycomb 9
Poached Pears in mulled wine, gingernut sponge and ginger syrup 8.5
Cambridge Burnt Cream (crème brulée) with Christmas pudding base and shortbread 8
Homemade Ice Creams -Mascarpone and lemon, -Honey, -Mince pie
£3 1 scoop or 3 scoops for £7
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Hot Drinks
Espresso 2.5 / 3
Americano 3.2
Cappucino 3.2
Flat white 3.5
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SUNDAY ROAST 2025
Bookings strongly recommended.
Our chefs prepare a set number of roasts, so to avoid disappointment, please book your Sunday roast lunch.​
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Winter Sunday Menu 2025
Starters​
House marinated olives 4.5
House nuts in festive spices 4.5
Homemade sourdough with truffle and chestnut butter 6
Soup of the day served with homemade sourdough 8.5
Ham hock terrine with cranberry chutney 9
Half pint shell-on prawns served with curry mayo 8.5
Winter salad of watercress and endive, poached pear, Bath blue croutons, caramelised pepper walnuts, pomegranate dressing 8
Mains
Herb stuffed, rolled pork belly, seasonal veggies, duck fat roasties, yorkshire pudding & red wine jus 23
Rare roast beef picanha, seasonal veggies, duck fat roasties, yorkshire pudding & red wine jus 25
Umami mixed nut roast, seasonal veggies, garlic roasties, yorkshire pudding & celeriac jus 20
Cider battered haddock, proper mushy peas, pub chips & tartare sauce 18.5
Sides
​Sprouts with pancetta 5.5
Duck fat baby potatoes with truffle butter 6
Chunky chips with roast garlic mayo 5.5​​
Puddings
Dark chocolate and Seville orange flourless tart with mascarpone and honeycomb 9
Poached Pears in mulled wine, gingernut sponge and ginger syrup 8.5
Cambridge Burnt Cream (crème brulée) with Christmas pudding base and shortbread 8
Homemade Ice Creams -Mascarpone and lemon, -Honey, -Mince pie
£3 1 scoop or 3 scoops for £7
Hot Drinks
Espresso 2.5 / 3
Americano 3.2
Cappucino 3.2
Flat white 3.5
BREAKFAST
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Meaty
Old English sausage, smoked streaky bacon, black pudding, poached eggs, field mushroom, braised beans, harissa tomato, house hash brown & Wheelwrights sourdough 15
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Veggie
Half avocado, poached eggs, field mushroom, braised beans, harissa tomato, house hash brown & wheelwrights sourdough 14
Vegan
Whole avocado with pico de gallo, field mushroom, braised beans, harissa tomato, tofu & Wheelwrights sourdough 12
Hangover hash browns
House hash browns, cheddar, smoked streaky bacon, fried egg & parmesan, served with our spiced breakfast sauce 11
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Mexicana
Whole avocado, pico de gallo and poached eggs on Wheelwrights sourdough, served with a wedge of lime & fresh chilli 10
Granola yoghurt bowl
Homemade granola, Greek yoghurt, seasonal berries, honey 9
Acai bowl
Acai berry base, homemade granola, seasonal berries, toasted coconut & homemade almond butter 9.5
Wheelwrights sourdough toast
Served with a choice of: homemade jam / homemade almond butter / marmite
Breakfast baps (available for takeaway). Fried egg 5, Sausage / Bacon 6
House made ketchup & brown sauce are available
Cold pressed juice (fresh pressed to order)
Sweetgreens (spinach, apple, lemon) 6
Original (apple, carrot, lemon, ginger) 6
Orange 4
Grapefruit 4
Ginger shot (40ml) (ginger, apple, lemon) 3
Coffee (locally roasted by ‘Dusty Ape’)
Espresso 3
Americano 3
Flat White 3.5
Cappuccino 3.5
Latte 3.5
